Ting Yi Hong
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Ting Yi Hong has substantive experience in the specialised field of procurement, and specifically in the food industry. His key responsibility is to ensure the smooth warehousing operation of the central kitchen. He holds an Executive Certificate in Purchasing Management and he is a member of Singapore Institute of Purchasing and Materials Management (SIPMM). Yi Hong completed Diploma in Procurement and Supply Management (DPSM) in May 2023 at SIPMM Institute.
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