Jasmine Tan
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Jasmine Tan has several years of experiences in the field of procurement and supply management, specifically in the frozen seafood industry. She is a member of the Singapore Institute of Purchasing and Materials Management (SIPMM), and holds the Diploma in Procurement and Supply Management. Jasmine completed the Advanced Diploma in Logistics and Supply Management (ADLSM) on October 2019 at SIPMM Institute.